Switzerland, a place of longing in summer and winter
Hiking, winter sports and tiny mountain villagesthat sparkle like distant points of light in the night sky in the snowy romance of a lush mountain landscape: Switzerland is breathtakingly picturesque, no question about it. There is something for everybody. In summer you can climb alpine glaciers, which in turn invite you to ski downhill and a snack board in winter. Untouched nature and alpine chalets are growing over in the inner cities luxurious grand hotels and architectural works of art; Rivers meander through the green landscape like the famous serpentine roads high on the mountain.
We’re not telling you anything new when we say that our Swiss neighbors are also in business design have a nose ahead: after all, the small multiethnic state is known worldwide for its technically precise and visually brilliant designs Wristwatches.
But what remains of Switzerland if you ignore the famous traditional handicrafts related to chocolate and watchmaking? A lot, actually.
This is what awaits you in our issue 2/2021 about SCHWEIZ: Design, enjoyment, architecture
In our Winter edition 2/2021 of the kitchen & design magazine PRINT Let’s take you on a journey of discovery through Switzerland, which has a lot to do with enjoyment and design, but above all also ingenuity and humor.
The famous Advertising posters from the 1920s bear witness to how Switzerland became attractive for travel enthusiasts and world conquerors, not least thanks to the diverse faces of it Italian, French, German and Swiss residents.
The genre thrives on innovations designthat the Swiss love to wear. Here we present you in the new issue the renowned brand USM Haller whose iconic modular pieces of furniture can now also be put together to make kitchens. The enterprise THE WALL again is new to the kitchen market and caused a sensation in the kitchen industry at the autumn trade fairs 2021: the product – a Kitchen back wall with integrated, current-carrying rails, into which individual accessories can be plugged – should be one of the biggest kitchen trends in 2022.
Bündnerfleisch and Swiss architecture: an edition for both visual and worldly enjoyment
Of course, we also dedicate ourselves to this in the Swiss winter edition of the kitchen & design magazine PRINT enjoymentthat has always been part of Switzerland. In this case, for once, not with cheese or chocolate, but with freshly roasted, nutty chestnutsthat grow in abundance in the forests of Switzerland and are currently conquering the kitchen.
That too famous Bündnerfleisch found in our magazine, for which we were allowed to look over the shoulder of Jörg Brügger’s Graubündner Fleischmanufaktur. “In the months with an “r” the meat is salted“Reveals the expert. In the new edition you will find out how it goes on until the juicy, fragrant, dried Bünderfleisch lands on your plate in wafer-thin slices.
Last but not least: we weren’t called “&Design“Magazine if we weren’t too wonderful Swiss architecture and dedicate to the many influential architectural composers. Did you know what the Elbphilharmonie in Hamburg, the Museum of Modern Art in San Francisco and the Notre-Dame-du-Haut church in Ronchamp have in common? They come from the visionary pen of several Swiss architects.
Order the free edition of the kitchen & design magazine PRINT
Secure your personal edition 2/2021 of the kitchen & design magazine PRINT with the title country SWITZERLAND. Sent free of charge and conveniently by post to your home or environmentally friendly as a digital magazine that can be flipped through.
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Attention: the issues will not be sent until next week, November 8th, 2021.